Full steam ahead for Viaduct Inn

ArielViaduct, well-known pub and restaurant on the Old Bandon Road, will re-open on September 14th as The Viaduct Café, Market and Restaurant, an exciting new food destination.
Creating 40 new jobs and currently recruiting for chefs, baristas, supervisors and serving team, The Viaduct is led for Cliste Hospitality by the husband-and-wife team of Executive Chef, Keith Colgan and General Manager, Gillian Colgan.
The Viaduct Café, Market and Restaurant has a 30-seat café serving an all-day menu along with brunch specials, a restaurant seating 120 where diners can enjoy a lunchtime roast or choose from the à la carte menu in the evening, private dining space for 60, and a spacious outdoor BBQ and pergola area for a further 50, as well as a retail food and drink hall full of artisan products from East to West Cork with an emphasis on great local and Irish produce and menus changing seasonally.
The Viaduct Café will open daily from 7am to 5pm, with the retail Viaduct Market open from 7am to 7pm and the Viaduct Restaurant from 5pm with last orders at 9pm. For more information visit www.theviaduct.ie